Saturday, 25 November 2017

Veggie Penne Pasta Recipe In Creamy Roasted Carrot Sauce - Kids Recipes Made with Del


Veggie Penne Pasta Recipe Creamy Carrot Sauce is a wonderful way to use vegetables as a sauce for the Pasta. We often add them into our pasta and is sometimes left out by the kids. But in this recipe the vegetables are well roasted and ground to make a delicious creamy sauce which will make the kids amazed to try this recipe. The sauce is luscious and has a bright orange tint that can go well with any kind of pasta too.

Serve the Veggie Penne Pasta Recipe along with glass of Orange Juice or  a Light And Healthy Spinach Soup to make a delightful meal for kids.

If you are looking for more Del Monte Recipes for kids here are some:

Veg Tortilla Pizza With Delmonte Mint Mayo Recipe
Yummy Creamy Spinach Pesto Penne Pasta Recipe
Tomato Basil Penne With Sweet Potato and Beet Balls Recipe
Cuisine: Italian
Course: Lunch
Diet: Vegetarian
Equipments Used: Mixer and Grinder, Sauce Pan With Handle (Tea/Sauces)
Prep in
20 M

Cooks in
30 M

Total in
50 M

Makes:
4 Servings

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Ingredients

300 grams Del Monte Penne Rigate Pasta
3 sprig Basil leaves , for garnish
For the Sauce
2 Carrot , chopped
1 Red Bell pepper (Capsicum) , chopped
1 Yellow Bell Pepper (Capsicum) , chopped
4 cloves Garlic , chopped
1/2 cup Milk
Salt , to taste
Olive Oil , for cooking

Directions for Veggie Penne Pasta Recipe In Creamy Roasted Carrot Sauce - Kids Recipes Made with Del

To begin making the Veggie Penne Pasta Recipe start by boiling the Del Monte Penne Rigate Pasta in hot water, keep a sauce pan filled with water over a medium heat.

Drop in the Penne pasta and a pinch of salt and leave it to boil. Boil the pasta till it gets cooked until you get a biting consistency which is the al dente.

Strain the water from the cooked penne pasta and rinse it under cold water. Drain all the water and drizzle olive oil over the pasta so it does not stick to each other.

To make the sauce heat a sauce pan with oil, add garlic, carrots, red bell peppers and yellow bell peppers and roast them well till it becomes soft.

Cool it down, and grind the vegetables in a mixer to a very smooth paste.

Heat a sauce pan, add the ground mixture and milk, whisk it well. Season the sauce with salt and pepper. Leave it to thicken little.

Add the boiled pasta and coat the pasta well with the creamy vegetable sauce and check for seasoning again and adjust it according to your palate.

Serve the Veggie Penne Pasta Recipe along with glass of Orange Juice or a Light And Healthy Spinach Soup to make a delightful meal for kids.


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